7 Layer Magic Bars
This is one of the easiest and most delicious recipes in my arsenal, not being much of a baker even I cannot mess them up. I remember these always being around during the holidays at my house, friends houses, and relatives as well…it’s a classic I hope you all enjoy.
Ingredients
- 1/2 cup salted butter
- 2 cups graham cracker crumbs
- 12 ounces of semi sweet chocolate chips
- 6 ounces of butterscotch chips
- 2 cups shredded coconut
- 1 cup chopped pecans (you can use walnuts if you prefer)
- 15 ounces of sweetened condensed milk, we always used Eagle Brand
Directions
- Preheat oven to 325
- Pour melted butter in 13 x 9 baking dish
- Press graham cracker crumbs into the bottom of the dish making a crust
- Pour chocolate chips on top of crust, followed by butterscotch chips and coconut
- Sprinkle chopped pecans on top of coconut
- Pour the condensed milk evenly over the entire surface
- Bake for 25 minutes, or until the edges begin to brown, and remove from oven
- Once removed, run a knife between the bars and the side of the pan to loose and allow to cool
- After and hour or so, cut into desired size bars for serving